Tristram Stuart is an international award-winning author, speaker, campaigner and expert on the environmental and social impacts of food wastage. His books have been described as “a genuinely revelatory contribution to the history of human ideas” (The Times) and his TED talk has been watched over a million times. The environmental campaigning organisation he founded, Feedback, has spread its work into dozens of countries worldwide to change society’s attitude towards wasting food. He is also the founder of Toast Ale, a beer launched in the UK in 2016 that is made using fresh, surplus bread.
For Tristram’s Full Bio see below.
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Following the critical success of his first book, The Bloodless Revolution (2006), and his international prize-winning book, Waste: Uncovering the Global Food Scandal (Penguin, 2009), Tristram Stuart founded the environmental charity Feedback which works internationally to improve the environmental impact of food. Tristram has been awarded the international environmental award, The Sophie Prize, an Observer Food Monthly Award; he is an Ashoka Fellow, a National Geographic Emerging Explorer and a WEF Young Global Leader; his TED talk has been watched over a million times. Feedback’s campaigns and events, including Feeding the 5000 (where 5000 meals, made entirely from quality food that would have been wasted, are given away for free), The Gleaning Network UK/EU and The Pig Idea have been launched with partner organisations including UNEP, EU and grassroots groups in dozens of countries across the globe.